BMI Chart

A BMI chart maps your height and weight to a Body Mass Index score and places it in one of four categories: Underweight, Normal, Overweight, or Obese. This page provides separate charts for men and women, a children's BMI-for-age percentile reference, and a full healthy weight range table by height.

Calculate Your BMI

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This tool is for reference and educational purposes only. It interprets data you already have against published guidelines. It is not a diagnostic tool and cannot measure, test, or assess your health. Always consult a qualified healthcare professional for medical advice, diagnosis, or treatment.

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BMI Categories Chart

BMI Classification — WHO and CDC Guidelines
Category BMI Range Health Risk Level
Underweight Below 18.5 Increased risk including nutritional deficiency and bone loss
Normal weight 18.5 – 24.9 Low risk
Overweight 25.0 – 29.9 Increased risk of metabolic disease
Obese Class I 30.0 – 34.9 High risk
Obese Class II 35.0 – 39.9 Very high risk
Obese Class III (Severe / Morbid Obesity) 40.0 and above Extremely high risk

Source: World Health Organization (WHO) — Body Mass Index and Centers for Disease Control and Prevention (CDC) — Adult BMI Categories

BMI Scale — Where Do You Fall?

Click anywhere on the bar to see the BMI value and its category.

UnderweightNormal weightOverweightObese Class IObese Class IIObese Class III1518.52530354045

Source: WHO — Body Mass Index and CDC — Adult BMI Categories

BMI Chart for Women

Women naturally carry higher essential body fat than men but use the same BMI category thresholds.

BMI Chart for Women — Height vs Weight
Height Underweight (below, lbs) Normal weight range (lbs) Overweight starts (lbs) Obese starts (lbs)
4'10" 89 89 – 119 120 144
5'0" 95 95 – 128 128 154
5'2" 101 101 – 136 137 164
5'4" 108 108 – 145 146 175
5'6" 115 115 – 154 155 186
5'8" 122 122 – 164 164 197
5'10" 129 129 – 174 174 209
6'0" 136 136 – 184 184 221
6'2" 144 144 – 194 195 234
6'4" 152 152 – 205 205 246

Source: CDC — Adult BMI Categories

BMI Chart for Men

Men with high muscle mass may register as overweight or obese on the BMI scale despite low body fat.

BMI Chart for Men — Height vs Weight
Height Underweight (below, lbs) Normal weight range (lbs) Overweight starts (lbs) Obese starts (lbs)
4'10" 89 89 – 119 120 144
5'0" 95 95 – 128 128 154
5'2" 101 101 – 136 137 164
5'4" 108 108 – 145 146 175
5'6" 115 115 – 154 155 186
5'8" 122 122 – 164 164 197
5'10" 129 129 – 174 174 209
6'0" 136 136 – 184 184 221
6'2" 144 144 – 194 195 234
6'4" 152 152 – 205 205 246
6'6" 160 160 – 215 216 260

Source: CDC — Adult BMI Categories

BMI Chart for Children and Teens

Children and teens use BMI-for-age percentiles rather than fixed category ranges. The same score means different things depending on age and sex.

Paediatric BMI-for-Age Percentile Categories Ages 2 to 20
Category BMI-for-Age Percentile
UnderweightBelow the 5th percentile
Healthy weight5th through 84th percentile
Overweight85th through 94th percentile
Obese95th percentile and above

Do not apply adult BMI ranges to children. Consult a paediatrician and use the CDC growth chart for children.

Source: CDC — Growth Charts

Healthy Weight Range by Height

Healthy Weight Range by Height — Normal BMI 18.5 to 24.9
Height Min Healthy Weight (lbs) Max Healthy Weight (lbs) Min Healthy Weight (kg) Max Healthy Weight (kg)
4'10" 89 119 40 54
4'11" 92 123 42 56
5'0" 95 128 43 58
5'1" 98 132 44 60
5'2" 101 136 46 62
5'3" 104 141 47 64
5'4" 108 145 49 66
5'5" 111 150 50 68
5'6" 115 154 52 70
5'7" 118 159 54 72
5'8" 122 164 55 74
5'9" 125 169 57 77
5'10" 129 174 59 79
5'11" 133 179 60 81
6'0" 136 184 62 83
6'1" 140 189 64 86
6'2" 144 194 65 88
6'3" 148 199 67 90
6'4" 152 205 69 93
6'5" 156 210 71 95
6'6" 160 215 73 98

Source: CDC — Adult BMI Categories

BMI Limitations

  • BMI does not measure body fat directly. An athlete with high muscle mass can register as Overweight or Obese despite having very low body fat.
  • Asian populations face higher health risks starting at BMI 23. Standard WHO thresholds may underestimate risk for this group.
  • BMI cannot distinguish visceral fat stored around organs from subcutaneous fat stored under the skin. Visceral fat is the more dangerous type.
  • Better complementary measures include waist circumference (above 40 inches in men or above 35 inches in women indicates elevated risk), waist-to-hip ratio, and DEXA body composition scan.

How BMI Is Calculated

BMI uses a simple formula but the calculation differs depending on whether you are using metric or imperial measurements.

Metric Formula

BMI equals weight in kilograms divided by height in metres squared.
Example: A person weighing 70 kg who is 1.75 m tall has a BMI of 70 ÷ 1.75² = 70 ÷ 3.0625 = 22.9. This falls in the Normal range.

Imperial Formula

BMI equals weight in pounds divided by height in inches squared, multiplied by 703.
Example: A person weighing 154 lbs who is 5'9" (69 inches) has a BMI of (154 ÷ 69²) × 703 = (154 ÷ 4761) × 703 = 22.7. This falls in the Normal range.

BMI Thresholds for Asian Populations

The World Health Organization recognises that people of Asian descent face higher health risks at lower BMI values than the general WHO thresholds suggest. Many health authorities in Asia and some international guidelines use adjusted cut-off points.

BMI Cut-Off Points — Standard WHO vs Asian Population Guidelines
Category Standard WHO BMI Threshold Recommended Asian Population Threshold
UnderweightBelow 18.5Below 18.5 (same)
Normal weight18.5 – 24.918.5 – 22.9
Overweight25.0 – 29.923.0 – 27.4
Obese30.0 and above27.5 and above

BMI Trend Tracker

Log your weight over time and track how your BMI changes. Enter your height once, then log a date and weight for each entry. The chart updates automatically and highlights which BMI zone each reading falls in.

Frequently Asked Questions

Is a BMI of 25 overweight?

A BMI of exactly 25 sits at the boundary of the Overweight category per WHO and CDC classification. Any score from 25.0 to 29.9 falls in the Overweight range, while 24.9 and below is classified as Normal weight as shown in the categories chart above.

What is a healthy BMI for a woman aged 50?

The same WHO Normal weight range of 18.5 to 24.9 applies to adult women of all ages including those aged 50. However, some clinicians accept a slightly broader range for older adults and recommend discussing individual targets with a doctor.

Can you have a high BMI and still be healthy?

Yes, particularly for athletes with high muscle mass who may register as Overweight or Obese on the BMI scale despite having very low body fat. BMI also cannot distinguish visceral fat from subcutaneous fat, so waist circumference and body composition scans provide a more complete picture.

What is the difference between BMI and body fat percentage?

BMI is an indirect estimate derived from height and weight alone, while body fat percentage directly measures the proportion of fat mass to total body mass. Two people with identical BMI scores can have very different body fat percentages depending on muscle mass and body composition.

How is BMI calculated?

In metric units, BMI equals weight in kilograms divided by height in metres squared. In imperial units, BMI equals weight in pounds divided by height in inches squared, multiplied by 703. See the worked examples in the How BMI Is Calculated section above. If you need to convert your height between feet and centimetres first, see the height comparison chart for a full feet-to-cm conversion table.

What BMI is considered obese?

A BMI of 30.0 and above is classified as Obese according to WHO and CDC guidelines. Class III severe obesity, also called morbid obesity, begins at a BMI of 40.

What is an ideal BMI for a man?

The Normal weight range of 18.5 to 24.9 applies to adult men just as it does to women. Some clinicians use the lower end of that range, around 18.5 to 22, as an optimal target for cardiovascular health.

What does a BMI of 30 mean?

A BMI of 30 falls at the entry point of Obese Class I and is associated with significantly increased risk of type 2 diabetes and cardiovascular disease. Lifestyle intervention is strongly recommended at this level. When adjusting your diet to reach a healthier BMI, lean protein sources like steak are a good choice — see the steak temperature chart for internal temperatures that keep steak safe and nutritious without overcooking.

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